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DEAR OUR LOVELY CUSTOMERS,

We are back! We would like to thank you all for your continued support we are completely overwhelmed! Your health and our staff’s health is our main priority and we have been working tirelessly to create a safe environment for us all, implementing every safety precaution required. We are now taking RESERVATIONS ONLY of tables upto 6 people, this includes INSIDE AND OUTSIDE SEATING. We can’t wait to see you all!

Temporary kitchen opening hours

MONDAY TO SATURDAY – 12 TILL 8.30PM

SUNDAY  – 12 TILL 6PM

Thank you. To make your booking please call the pub on 01912529352.

 

Small Plates

Homemade soup of the day with warm crusty bread £5.50 Gluten free available 

Grilled halloumi salad with sweetcorn salsa £6.25 (v) Gluten free 

Smoked mackerel pate, crostinis and house pickles £5.95

Crispy fried Thai beef salad with fresh coriander, sesame and sweet chilli sauce £6.95 Main size £12.95

Baba Ghanoush with roast Mediterranean vegetables and flatbread £5.95 Vegan

Main Courses

Locally sourced large fresh crispy battered haddock,

Served with homemade chips, mushy peas and tartar sauce £14.95

Homemade Steak, mushroom and local Real Ale pie with short crust pastry and gravy

Mash or chips, Selection of Garden Vegetables £14.95

Salmon Caesar salad

Pan fried salmon fillet, baby gem, croutons, parmesan shavings, anchovies, Beehive Caesar dressing £15.95 Gluten free available 

Beehive Burger

With Swiss Emmental cheese, house pickles, burger sauce, baby gem and beef tomato served in a

Seeded brioche bun with fries and spiced ketchup £13.50

Double up your beehive burger for an extra £3.50

Sweet potato, chick pea, spinach and coconut curry  (vegan)

With steamed rice, flatbread and chopped salad £11.95

10oz sirloin steak with peppercorn sauce

Roast cherry vine tomatoes, watercress, rocket and spinach salad, homemade chips and onion rings £24.95

Harissa marinated chicken breast

Moroccan spiced rice, charred greens, coriander yoghurt £13.50

Roast beef sandwich

Topside of beef in a warm ciabatta with caramelised onions, beef gravy, homemade chips and onion rings £11.95

Prawn sandwich

With Marie Rose sauce, baby gem and cucumber in a wholemeal bloomer served with crisps £10.95

 

Sides – Skin on fries £3.50 Homemade chips £3.95 Selection of vegetables £3.50 Mixed salad £3.50 Curry sauce £2.50

Puds

Sticky toffee pudding with hot butterscotch sauce and vanilla ice cream £5.95

Selection of Di Meos ice creams £5.50

Selection of Cheese with homemade chutney and crackers £8.95

Summer berry Eton mess £5.50 Gluten free

Chocolate and raspberry brownie with chocolate sauce and raspberry ripple ice cream £5.95

Coffees and Teas

Filter coffee £2.30 Cappuccino £2.50 Espresso £2.00 Large Espresso £3.00 Latte £2.80 Macchiato £2.10 Americano £2.40 Special coffee £4.70 Tea £1.95 Selection of specialised teas £2.20 Hot chocolate £3.00

Sunday Lunch Menu

The menu below is only a sample as we change it weekly.

Sunday Lunch menu 12- 6pm last orders // Child’s Sunday Lunch £6.95

Starters

Homemade soup of the day served with warm crusty bread £4.95

Sea trout and prawn salad, lemon dill mayonnaise £5.95

Goats cheese, fresh fig and blackberry salad with walnuts, honey and balsamic vinaigrette £5.25 (v) contains nuts

Northumberland ham hock and black pudding terrine, spiced apple and cider chutney, crostini’s £4.95

Sherry glazed chorizo and mushrooms on toasted onion bread £5.50

Main Course

Roast Northumberland Topside of Beef £13.95

Roast Loin of Pork with Stuffing and Crackling £13.95

Beef and Pork Duo with Stuffing and Crackling £13.95

Roast Chicken and Stuffing £13.95

Slow Roasted Leg of Northumberland Lamb with minted gravy £15.95

All served with Yorkshire pudding, duck fat roast potatoes, swede mash and selection of vegetables

Homemade Nut Roast, mash, Yorkshire pudding, selection of vegetables, veggie gravy £10.95 (v) contains nuts

Pan fried sea trout, garlic new potatoes, buttered greens, white wine and tarragon sauce £15.95

Roasted vegetable and lentil dhansak, Pilau rice, kachumber £11.95 Gluten free

Cheeseburger in a warm brioche bun with crispy bacon, salad, skin on fries and smoked chilli mayonnaise £11.95

CHOICE OF SANDWICHES

Roast Beef, Roast Pork and stuffing, Roast Chicken and stuffing

Served in a ciabatta with French fries and gravy £9.95

SIDES

French fries £2.50 Roasties £2.00 Mash £2.00 Yorkshire 75p

Desserts

Sticky toffee pudding with butterscotch sauce and vanilla ice cream £5.95

Selection of Di Meo’s ice creams £5.50

Cheeseboard served with crackers and chutney £8.95

Syrup sponge and custard £4.95 Gluten free

Chocolate and raspberry brownie with vanilla ice cream £4.95

As our food is prepared and freshly cooked to order in our busy kitchen, your patience is greatly appreciated at busy times

Please order at the hatch with your table number, thank you

If you suffer from any food allergies or intolerances please advise a member of staff when placing your order, thank you

 

Children’s Menu

Starters

Seasonal soup of the day £2.95

Potato Wedges with tomato ketchup £2.50

Homemade garlic ciabatta £2.25

Main course

Cheeseburger and fries £7.95 – Not available on Sundays

Fresh battered haddock goujons with chips and mushy peas £7.95

Roast Beef mash potato, gravy and vegetables £6.95 

Chicken nuggets with fries and garden peas £7.95

Pasta with hidden vegetable sauce (v) £4.95 contains nuts

Puddings

Di Meo’s ice cream selection with monkeys blood £3.95

Sticky toffee pudding, caramel sauce and vanilla ice cream £3.95

Selection of ice lollies from £1.50

Chocolate and Oreo sundae  £3.95

Well behaved children under 12 years are welcome until 8pm

Please note… to avoid accident or injury to your child, please do not let your little darlings run around the pub unattended. Please also respect other diners, thank you.

Hartley Lane, Earsdon, Northumberland, NE25 0SZ